The World Cuisine Academic Meeting in Hakodate 2nd

List of Speakers as of June 2010

Masayuki Okuda

“Al che-cciano”in Tsuruoka City, Yamagata pre.

Masahiro Kasahara

Japanese Cuisine Sampiryo-ron”in Ebisu, Tokyo

Noboru Katsumata

“AUBERGE AU MIRADOR”in Hakone-cho, Kanagawa pref.

Fumiyoshi Kimura

“Hakodate Kokusai Hotel Azalea”in Hakodate City, Hokkaido pref.

Hisashi Saito

Toyako Pref. Hokkaido The Windsor Hotel TOYA・「Ryori-Tsushin」

Katsuei Shiga

“Signifiant_Signifie”in Sangenjaya, Tokyo

Atsuyuki Shigekane

Art and literature journalist

Tsukasa Tsuji

department manager of Oral and Maxillofacial Surgery ”,Hakodate Central Hospital

Hisato Nakahigashi

"Miyamaso", in Kyoto

Mitsuo Hazama

“Restaurant TERAKOYA”in Koganei City, Tokyo

Shinya Fukumoto

“Kasento”in Kobe City

Takashi Yamazaki

“Restaurant Yamazaki”in Hirosaki City, Aomori pref.

Masaaki Yokosuka

“Restaurant MiYa-Vie”in Sapporo City, Hokkaido pref.

Grant Achatz

“ALINEA”in America

Karil Lopez

“Le Cristal de Sel”in France

David Yárnoz

“El Molino de Urdάniz”in Spain